Spiced Canelita® Sangria Mocktail

Ingredients:

  • 16 Tadin Canelita Cinnamon Tea Bags
  • 4 cups water
  • 3 apples, thinly sliced (Honey-crisp offers the best flavor)
  • 2 oranges, thinly sliced
  • 2 cups apple cider
  • 2 Tablespoons lemon juice
  • ¼ cup orange juice
  • club soda, for serving
  • cinnamon sticks (for garnish)

Instructions:

  1. Heat 4 cups of water to a boil, add tea bags, cover and steep for 5 minutes.
  2. Remove the tea bags and let cool in the fridge until chilled.
  3. Place the fruit in a large pitcher. Add the apple cider, lemon juice, orange juice and chilled cinnamon tea. Cover and chill in the refrigerator for 8 hours.
  4. When ready to serve, pour into glasses, top off with a splash of club soda and garnish with a cinnamon stick.