June Favorites Tadin Iced Tea Coolers

Chamomile Citrus Peach Cooler

Ingredients:

Instructions:

  1. Add 4 Tadin Chamomile tea bags, 1 sliced peach and 1 sliced orange to an airtight pitcher or container and cover with 16 ounces cold water. Place the cold infusion in the refrigerator overnight.
  2. Remove the tea bag, pour into a glass with ice, and sip!

Green Tea Mango Strawberry Mint Cooler

Ingredients:

  • 4 ounces of water
  • 2 Tadin Green Tea Mango tea bags
  • 1 cup of chopped strawberries
  • Small handful of organic mint leaves
  • Ice cubes

Instructions:

  1. Bring 4 ounces of water to just under a boil. Place 2 Tadin Green Tea Mango tea bags into a large mug, pour hot water, cover, and steep for 4 minutes. While tea steeps, muddle 1 cup of chopped strawberries and small handful of organic mint leaves in a cocktail shaker.
  2. When tea is ready, remove tea bags and stir in approximately 4 ounces of ice until chilled. Add a few extra ice cubes to the cocktail shaker, pour in cooled tea, and shake with the muddled strawberries and mint for at least 60 seconds.
  3. Strain into a glass and sip!

Guanabana Pineapple Lime Cooler

Ingredients:

Instructions:

  1. Bring 4 ounces of water to just under a boil. Place 2 Tadin Guanabana Tea Blend tea bags in a large mug, pour in hot water, cover, and steep for 4 minutes. While the tea steeps, add 1 cup of chopped pineapple and lime slices to an airtight mason jar.
  2. When the tea is ready, remove the tea bags and stir in approximately 4 ounces of ice until chilled. Add chilled tea to pineapple and lime filled jar. Seal airtight and refrigerate overnight to infuse.
  3. When ready to sip, simply add a straw to the jar and sip!

Note: Freeze ice cubes of Green Tea Mango, Chamomile, and Guanabana teas to add extra flavor to your coolers!